Hi!, I’m Holly and I’m the creator of Stunningly Plant-Based.
My journey to a plant-based lifestyle began almost 8 years ago after a close family member passed away from a heart-related illness. I had always considered myself a relatively healthy person but this event made me really re-think everything and focus on making some changes. Growing up with a Father as a Chef, taught me a lot about cooking which helped immensely during this journey.
Recently, I left the corporate world and went back to school to study nutrition at the Canadian School of Natural Nutrition to become a Registered Holistic Nutritionist. While studying I decided to start sharing my knowledge about health and cooking with anyone starting on a similar journey I started 8 years ago.
My mission is to help people easily incorporate more plants into their life.

What kind of recipes will you find here?
Here you will find Go-To recipes that are simple and nourishing for the everyday person. Recipes include Gluten-free options as well as delectable desserts that minimize sugar and refined ingredients.
Other things you will find here:
In addition to delicious recipes, you will find lifestyle and nutrition information that will make incorporating more healthful foods easy.

Check out some of my recipes and topics here:
Recipes:
- Oil-Free Crispy Potato Wedges
- Best Ever Vegan Banana Bread
- Sundried Tomato Pasta
- Tofu Breakfast Sandwich
- Vegan Shephard’s Pie
- Vegan Cream of Mushroom Soup
Lifestyle and Nutrition: