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Makes 10 cups Prep-Time 15 mins Cook-Time: 25 minutes These egg style cups are a spin on the traditional omelette. They have little preparation time and are easily customized. For these ones I opted for green onion and red pepper, I also topped some with …

Makes 4 Pancakes Ingredients: 1 Banana 1/2 teaspoon Vanilla Extract 1/2 teaspoon Cinnamon 1 cup Oat Flour 1/2 cup Quick Oats 1 teaspoon Baking Powder 1- 1 1/4 cup Nut Milk Directions: In a medium size mixing bowl thoroughly mash banana with a fork, add …

Do you want to feel indulged without the guilt? These cookies will do the trick. One bite will make you melt and feel instantly satisfied. Ooey, gooey and best of all – CHOCOLATY. These cookies are naturally gluten-free, contain no flour, and made using only …

Makes 6 Prep Time: 10 mins Cooking Time: 30 mins Ingredients: 6 large Portabello Mushrooms 1/2 cup Quinoa (uncooked) 1 Red Bell Pepper 1/2 cubed Acorn Squash 1/2 cup Corn Kernels 1 can Black Beans 1/2 Red Onion 2 medium Garlic Cloves 1 tsp Cumin …

Makes Appox 16 Bites Ingredients: 1 cup Coconut Flour 1 cup Peanut butter or other nut butter 1 tbsp Coconut Oil 1/2 cup Vegan Chocolate Chips Directions: In a medium size mixing bowl combine flour and nut butter. Use your hands to incorporate. Line a …

Ingredients: 3-4 small Zucchini 1/2 tsp Salt 1 Flax egg 1 1/4 cup Arrowroot flour 1/2 cup Coconut flour 1/2 tsp Baking Powder 3/4 cup Vegan Parmesan (optional) Directions: Pre-heat oven to 350′ Grate the zucchini into a shredded style, transfer onto a dishcloth and …

Ingredients: 2 Cups of Oats 1 very ripe Banana 2 tsp Hemp Seeds 1/4 cup Pumpkin Seeds 1/2 cup Warm Water 1/4 cup melted Nut Butter 1 tsp Cinnamon 1/2 tsp Vanilla Extract 2 1/2 tbsp Agave or Maple Syrup 1/3 cup Vegan Chocolate Chunks …

Makes 12 MuffinsPrep-Time: 15 minsBake Time: 20-22 mins Ingredients: 1 cup Oats 1 cup All Purpose Flour 1/2 cup Brown Sugar 1 1/2 tsp Baking Powder 1 Flax Egg 1 tsp Vanilla Extract 1 tbsp Nut Butter 1 cup of Oat milk or other non-dairy …